12 Quart 2.9 Gal Pressure Cooker, Thickened Stainless Steel, 11.6 PSI, Spring Valve Safeguard, Stewing, Steaming, Cannin

A Deep Breakdown Of Features

MULTIPLE SAFEGUARD DEVICES: Before using this product, please refer to the manual. It includes 6 critical safety features: a pressure limiting valve, snap-on valve, alarm valve, anti-blocking cover, over pressure gasket release window, and a secure safety lock handle. These features ensure risk-free opening and closing, guarantee operation security, and prevent excessive pressure build-up.

70% FASTER THAN NORMAL COOKING: The 11.6 PSI balanced pressure-cooking technology speeds up stewing times by up to 70%. Enjoy efficient cooking that retains nutrients and provides speedy, delicious meals without waiting.

ANTI-RUST & HIGH-TEMPERATURE-SUSTAINING: The pot body, cover, float rod connecting piece, and sliding piece are crafted from high-quality stainless steel, making them anti-rust and high-temperature resistant.

STURDY HANDLE: The handle is made of quality bakelite, offering excellent resistance and high intensity. The upper handle is firmly fixed. Note: To prevent damage to the bakelite handle, avoid using high heat; the firepower should be based on the size of the cooker's base to prevent overheating.